… to share the joy of authentic, fresh, high quality, affordable Vietnamese Cuisine to the culinary world of Abu Dhabi!
Situated in the heart of Abu Dhabi at The Galleria Al Maryah Island, PhoMo presents a distinctive approach to Vietnamese cuisine, gently blending it with hints of its French colonial heritage, while adding a modern twist.
Our commitment is to quality, authenticity, and accessibility. Our menu is carefully curated, featuring dishes prepared from fresh ingredients and paying close attention to detail. Each dish has its own story, inviting you to embark on a culinary journey.
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AUTHENTIC
HIGH QUALITY FRESH
AFFORDABLE
HEALTHY
CLEAN
PASSION FOR AMAZING FOOD
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Co-Founder & Executive Chef
Chung is an award-winning widely successful chef with 20 plus years of experience from the upmarket dining sector of the UAE. His knowledge and enthusiasm are evident in every dish he crafts.
Yuli Lee Co-Founder & CEO
Yuli is a London trained architect and interior designer with 20-years’ experience in architecture, design, marketing and branding. Her passion for detail is present in every nuance of Pho Mo.
The minds behind PhoMo bring years of experience from the upmarket dining sector of the UAE to the creative design studios of London. Their knowledge and enthusiasm are evident in every facet of PhoMo, from the thoughtfully crafted ambiance to the meticulously presented dishes.
“What united us was the passion for high quality food.”
Together they dream to bring the delicious culinary experience of Vietnamese food to the Abu Dhabi food market and fill the gap of this up-and-coming cuisine which is not yet been explored fully in this region.
info@phomo.ae
LEVEL 3 — CENTRAL KITCHENS
THE GALLERIA
AL MARYAH ISLAND
ABU DHABI
